Dubai Restaurant Week 2021: here’s ways to enjoy a fine eating meal for Dh95

Dubai Restaurant Week, among the highlights of the gross annual Dubai Food Festival is back again, and with it comes the chance to sample some of Dubai’s tastiest meals at incredible discounted prices.

This year, the function occurs from Thursday, March 25, to Saturday, April 10. During that period, Dubai foodies will see that a few of their favourite eating places around the city, will be supplying specially-curated menus for lunch time and dinner, with rates starting at Dh95 for a two-course lunch and Dh150 for three-course dinner.

Some of the eating places that are participating this season are Gordon Ramsay’s Bread Road Home, Torno Subito, Rockfish, Coya, Sociable by Heinz Beck, Ce La Vi, Folly by Nick and Scott, Bistro des Arts, Thiptara, Nobu, The London Project and The Observatory. There are 42 restaurants offering a number of cuisines all across Dubai.

Here's a look at a few of the dining deals available:

Helmed by superstar chef Daniel Boulud, the French fine dining restaurant only opened by Sofitel Dubai The Obelisk towards the end of 2020, causeing this to be is its foray in to Dubai Restaurant Week.

For the occasion, it includes a two-course lunch time for Dh125 per person, where friends can select from a beginner and a main, or a primary and a dessert. On the menu is definitely a pulled duck terrine, grilled Mediterranean sea bass, grilled hanger steak and soreness perdu. It also has a three course-dinner choice for Dh250 per person, with options just like the smoked confit salmon, Burgundy snails and duck leg confit.

If taking a picture sat on the restaurant’s popular swing (with that Burj Khalifa backdrop) is definitely on your wish-list, here’s your chance. The cafe will be supplying a two-course lunch menu, obtainable between noon and 3pm, for Dh125 per person. On the menu happen to be dishes just like the burrata salad, dark truffle sushi rice risotto, grilled marinated baby poultry, chocolate fondant and miso caramel vanilla mousse.

For a taste of the unusual, head to the Souk Madinat venue which will be taking part for their second consecutive year. Available are dishes just like the lamb saddle with whipped pine nuts and salsa, crispy hens eggs, pancetta with maple syrup and, for dessert, chocolate, root ginger and milk. The three-course dinner menu will be accessible for Dh250 per person.

Stunning views of Dubai’s skyline and a lively ambience are available as of this restaurant, which is definitely celebrating Dubai Restaurant Week with a three-course dinner menu priced at Dh150. Guests will be able to sample dishes just like the smoky guacamole, roasted potatoes dished up with octopus and seafood ceviche, Argentinian steak with classic chimichurri; and Spanish-design paella with sweet Chinese BBQ poultry. For dessert, there will be a chilli-laced chocolate bunuelos dished up with lucama ice cream, a fruit indigenous to the Andean valleys of Chile, Ecuador and Peru; or chocoloco, for chocolate lovers.

The gourmet Indian restaurant by celebrity chef Vineet Bhatia has crafted a three-course dinner menu for Dh150 per person. Enjoy a taste of India with samosa pinwheels, chicken sheekh or coriander seafood tikka. For mains, there's a choice between butter poultry, pressure cooker mutton and satvik aloo masala (the latter staying for vegetarians). Summary the meals with a basic kulfi falooda, jalebi-rabdi or caramelised gulab jamoon.