New study reevaluates factors associated with anxiety disorders
04 March, 2020
A new study analyzing the info collected from a big, representative Canadian cohort of adults over the age of 45 has found associations between diet and anxiety disorder risk. Other factors associated with anxiety included a person’s biological sex and whether they were an immigrant.
A 2015 study discovered that anxiety disorders are being among the most prevalent mental health conditions in america and Europe.
Based on the Anxiety and Depression Association of America, 18.1% of the U.S. population reports coping with an anxiety disorder every year.
Around the world, 3.6% of the complete population lives with an anxiety disorder, in line with the World Health Organization’s (WHO) most recent estimates in 2015.
Researchers are constantly evaluating and reevaluating the factors that might donate to a person’s threat of developing an anxiety disorder in order to provide prevention strategies.
Recently, a team of investigators from different institutions - including Kwantlen Polytechnic University in Surrey and the University of Toronto, both in Canada - have conducted a study assessing significant associations between various factors and the probability of developing an panic.
The team reports the study’s findings in a paper now featured in the International Journal of Environmental Research and Public Health.
“It is estimated that 10% of the global population will suffer from anxiety disorders, which certainly are a leading reason behind disability,” notes lead author Karen Davison, Ph.D.
“Our findings suggest that comprehensive approaches that target health behaviors, including diet, along with social factors, such as economic status, can help to minimize the responsibility of anxiety disorders among middle-aged and older adults, including immigrants.”
- Karen Davison, Ph.D.
Source: www.medicalnewstoday.com
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